The Chestnut That Bake (dawdler Edition)

The Chestnut That Bake (dawdler Edition)

Ingredients

• Chinese chestnut 500 grams
• The plant is oily 1 big spoon (15ML)
• Bai Sha candy 25 grams
• Water 10 grams

Tips 1, when buying chestnut, choose grain full, the chestnut with medium build. Do not buy too big, bake not easily ripe. 2, oil of a vegetable is wrapped in chestnut surface, can prevent chestnut effectively to bake paste. 3, wait for a reason because of the temperature difference of every the size of chestnut, oven, offer in the recipe bake make time offer reference only. When those who bake is about the same, OK and preferential give a chestnut to be tasted, look squashy, if be returned, lengthen bake baked time. Chestnut must be baked completely ripe, ability will be delicious. 4, delimit on chestnut with the knife cut, when can making chestnut is baked successful fission. If you are lazy,omited this one pace, be about to do good chestnut to bake the moment that bake gives out the psychological preparation of the blare that break off bang in oven, and, not certain and all chestnut can breach.

Directions

1. Chinese chestnut is abluent air, it is with the knife above every Chinese chestnut vertical stroke cuts one knife (cut skin wear)
2. The chestnut that has cut puts a bowl in, enter oil of vegetable of 1 big spoon (general plant is oily all but, if soybean oil, corn is oily. Peanut oil and tea-seed oil are much better)
3. Agitate chestnut, make each chestnut surface wraps oil of a vegetable equably
4. Bake dish of tinfoil on the shop, enter chestnut tile bake dish, it is good to be put into warm-up 200 degrees oven
5. Bai Sha candy and water mix, lie between water to heat agitate, make Bai Sha candy dissolves completely in water, make syrup. After chestnut puts oven to bake 25 minutes or so, bake dish take. Brush with wool touch syrup, brush in chestnut surface (the edge brushs an edge to flip through chestnut, notice to want to brush the breach place in chestnut especially)
6. After brushing good syrup, continue to be put into oven, bake 5 minutes can